Heart Eggs Toast2013-04-17
- Servings : 2
- Ready In : 15m
This is easy to make and really makes a statement
- 2 thick slices (about half inch) good quality white bread
- 15g Butter
- 2 Quality Assured eggs
Using a heart shaped cutter or knife cut out a heart shape (about 3 inches) from the centre of each slice of bread. The cut-out should be big enough for the egg. Heat the frying pan on a medium heat and preheat a grill to hot. Place the butter in the pan once melted add the bread. Break open an egg into each cut out heart shape and cook until the bread is golden underneath and the egg set. Take off the heat and place under the hot grill and cook until the bread is toasted and the eggs are cooked to your liking. Now toast and butter the heart shape bread you have cut out. Serve the heart shaped egg toasts and the heart shape toast with freshly squeezed orange juice and tea or coffee.
Enjoy the romance.